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Showing 25–36 of 38 results

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  Laminated Pastry FRIDAY 11-20-26 5:30P-8:30P

  $150.00
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  Light Rye Flour (5lbs)

  $7.00
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  Midway Sourdough

  $5.75 – $8.75Price range: $5.75 through $8.75
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  Pastry Flour (5lbs)

  $11.00
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  PB Cup Croissant

  $6.25 – $69.00Price range: $6.25 through $69.00
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  Pretzel & Bagel Class Monday 10-16-26 6pm-8:30pm

  $150.00
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  Pretzel & Bagel Class Monday 12-11-26 6pm-8:30pm

  $150.00
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  Pretzel Epis (pull apart sticks)

  $8.75
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  Reliable All Purpose Flour (5lbs)

  $6.00
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  Rice Flour (5lbs)

  $11.00
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  Semolina/Duram Flour (5lbs)

  $15.00
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  White Italian Loaf-2lb

  $5.75 – $8.75Price range: $5.75 through $8.75